Sunday, July 17, 2011

FOOD review^.^

A couple of days ago my buddies and i went to a Taiwanese cuisine restaurant the serve us the local Taiwanese delights and their famous local street snack and meal. That day we were walking around and looking for a restaurant for our lunch around the stress at The curve shopping mall. Finally we decided to dine in in this Taiwanese restaurant- Xian Ding Wei Taiwanese Tea Room. Located at G4LA just beside the Garden cafe.

Once we entered the restaurant, i was attracted by the picture which is printed in black and that had been hanging on the wall of the restaurant. The interior or the restaurant was very comfortable with warm lighting and the theme colour of the restaurant is purple. We can see the wall of the restaurant was painted in purple and the over all feel of the restaurant gave us a relaxing feel. The waitress were very friendly to us, they introduce a few famous dishes to us. Their menu was well organized with description and picture of  every dishes,snack, dim sum, drinks and dessert. Since this is the first time we  dine in in this restaurant therefore we took quite a long time to decide what to order but their staff were very polite and waited for us to made our decision patiently.

After we made our order, we waited for awhile then our food were being serve by the waiter, they are high efficiency although at that it was peak hour for lunch and the restaurant were full of customers.

So now, let's talk about the food that we had order=)
da~dang~~~
this is the famous dishes at Taiwan
Three Cup Chicken (Sum Pui Kai) set  for RM18.90 per set

 This set is come with a bowel of braised pork rice and a bowel of soup of the day and also include some side dishes. I like the taste of the soup,it is "wong ga tong"(cucumber soup) it taste very fresh  and it is less in ajinomoto.

 This Taiwanese supreme chicken is made with 3 variety of sauces.


These 3 key sauces were-sesame oil , Chinese rice wine and soy sauce(in three equal cups)
the combination of these 3 cup of sauces had made the chicken taste good and with the uses of basil leaves to made the dishes full of an exotic aroma that  probably will open your appetite=)

Next, is about the dessert that we order tat day,
This is the Taiwan bean and fruits ice,
it is the famous dessert which is made up of fresh fruits, read beans, peanuts, Chinese sweet dates and ice.The presentation of this dessert was very nice with the watermelon slices and green apple slices placed around the dessert bowl with the ice in the middle and sweet red beans as topping. The over all of the dessert was very colorful.

Next talking about it taste, it is very sweet, maybe i doesn't has a sweet tooth, so this dessert not really suit my personal taste. While for my friends they like it very much, as they said it is a best dessert that they never try before and it is very suitable to eat it during a hot day.

Personally i think that is worth for a second visit to this restaurant^.^


Ratings:
Delicious-ness: 3.5/5
Service: 4/5
Ambiance:4/5

鲜定味台湾快餐
Xien Ding Wei Taiwanese Tea Room 
G41A, 6 Jalan PJU 7/3,
Mutiara Damansara
47810 Petaling Jaya,
Selangor, Malaysia.

Tel: +603 77257331








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